Most
family historians, if they can trace their ancestors back far enough, will find
that their families mostly lived in the country and made their living as
farmers.
During
the Little Ice Age (ca1300-1850) physical and environmental conditions made it
more difficult to make a living farming. Destitute people began moving to towns
and cities in search of work, greatly increasing populations in those centres.
The results were overcrowding with continuing high rates of unemployment.
Studies by The
Cambridge Group for the History of Population and Social Structure showed that
males engaged in agricultural work fell from about 75% of the population in
1500 to around 40% by 1800. At the same time, employment in the secondary
sector, primarily involving manufacturing, and the tertiary or service sector,
which included such occupations as teaching, began to grow (in Figure 1 below).
Technology
had a major influence on the need for and the numbers of people required in the
agricultural business. The growing use of mechanized farming methods meant that
fewer people were needed to produce the same amount of food. Enclosure, beginning
in the 16th century and culminating in the 1800s, resulted in larger
farms but with fewer workers needed. There was also a shift in many regions to
pastoral farming. Large tracts of land became unsuitable for cultivation as the
climate changed for the worse during the Little Ice Age and growing conditions
were poorer. Many land-owners switched to livestock, particularly sheep, which
needed more area but less attendants.
The
growth of the textile industry, built on the increasing supply of raw materials
from both foreign and domestic sources – those sheep again – attracted large
numbers of workers who, of course, had to move to the urban centres for steady
employment. The population of London, for example, doubled between 1801 and
1851, and grew seven-fold by the end of the century. Textile manufacturing
centres such as Birmingham grew at similar astounding rates: from about 1,500
in 1550; to 24,000 by 1750; to 74,000 by 1800; to over 230,000 in 1850; and
over 520,000 by 1900.
The
rush to the cities brought with it crowded and unsanitary conditions and the
expansion of slum areas inhabited by the poorest in society. It also gave many
people more opportunities to succeed in trades and professions not available in
previous centuries.
Some
areas, such as that around Birmingham, became the locus for jobs in secondary
industries such as manufacturing. Maps produced by the Cambridge Group over
several centuries show the changes in work-related sectors. The area around
Manchester is a particularly good example of how the industrial revolution took
over during the 18th century with secondary sector jobs climbing
rapidly and spreading over a larger area.
Most
of us who trace our ancestors will likely find our earliest family members on
the farms or at least eking their livings in food-producing enterprises. Those
around less than two hundred years were very possibly raising their families in
urban centres. Some researchers may find that some family members were
city-dwellers as far back as they can be found. Perhaps they were tradesmen
assisting in the building of cities during the medieval period or merchants
involved in local or international trade. Or members of the political
establishment, including the nobility.
The
differences between rural or urban origins will probably have resulted in very
different family histories. It might be worth looking at how such origins
affected subsequent generations, particularly with regard to their choice or
accessibility to various occupations, land ownership, education or migration.
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